Delicious Watermelonade Recipe

Nothing cools you off in Summer quite like a big slice of watermelon. But have you tried WATERMELONADE? An American classic that can be whipped up in minutes!

Ingredients:

• ½ a watermelon, chopped, without seeds, skin or rind

• ½ cup of lemon (or lime) juice

• ½ cup of sugar

• Drizzle of honey

• Ice cubes

• Mint (for garnish)

Method:

1 – Puree the watermelon, lemon juice, sugar and honey in a blender until mushy.

2 – Pass the mixture through a sieve into a jug. Add sugar to taste. Place the jug in the fridge to cool.

3 – Serve with ice and mint for garnish.